Johanna Rhomberg is a farmer by conviction.
She took over the farm from her father – and manages it with respect for what was, and responsibility for what is to come. She knows every animal by name. They are fed exclusively with silage from the farm itself. The Grey Cattle enjoy year-round free-range and spend the summer months on the alpine pastures of the Gargellen Valley. Organic here is not a trend, but a way of life: no growth stimulants, no artificial fertilizers, no pesticides. The result? Healthy soils. Clear water. And fresh mountain air – for both humans and animals.